Vina Enoteca Menu
21 items in 4 sections · $13.00 – $42.00 · Italian Restaurant in Palo Alto, CA
Vina Enoteca’s menu lists 21 dishes and drinks, grouped into ANTIPASTI, PASTA fatta in CASA, PIZZA, and SECONDI. Prices range from $13.00 to $42.00, and a typical item costs about $24.00. Popular choices include Insalata verde, Radiatore Cacio e Pepe, Margherita, Vina’s Burger, and Burrata e Pesche.
ANTIPASTI 6
- Insalata verde$13.00
mixed baby lettuce/ shaved seasonal vegetables/ golden balsamic vinaigrette
- Burrata e Pesche$21.00
Di Stefano burrata/ Balakian stone fruit/ endive /pistacchio/ mint/ pickled spring onions /sicilian citrus vinaigrette
- Insalata Cesare$22.00
sweet gem lettuce/ parmigiano reggiano/ focaccia croutons/ anchovies dressing/ marinated anchovies
- Polipo alla Griglia$28.00
grilled octopus/ salsa agrodolce/ arugula puree/ pancetta/ crispy fingerling potatoes
- Gnocco Fritto Prosciutto & stracchino$23.00
fried dough/ prosciutto di Parma 24 months / stracchino
- Carpaccio di Manzo$22.00
thinly sliced beef/ castelvetrano olives/lemon/ capers/ parsley/ parmigiano reggiano
PASTA fatta in CASA 5
- Radiatore Cacio e Pepe$20.00
homemade radiatore pasta, black peppercorn / pecorino romano
- Lumache all’ Amatriciana$22.00
homemade lumache pasta, san marzano tomato / guanciale / pecorino / black pepper
- Tagliatelle alla Bolognese$24.00
homemade egg tagliatelle pasta / ragu Bolognese
- Tortelloni di Mais$26.00
Bellwether Farm ricotta and yellow corn tortelloni/ bacon cream / basil
- Rigatoni ai frutti di mare$30.00
squid ink rigatoni/ tomato soffritto/ shrimp/ mussels/ clams/ parsley breadcrumbs
PIZZA 6
- Margherita$18.00
mozzarella / tomato sauce / basil / extra virgin olive oil
- Emiliana$24.00
bianca / prosciutto di parma / parmigiano reggiano / arugula
- Salamino$23.00
mozzarella / tomato sauce / salamino / mamma’s lil peppers
- Salsiccia e Broccoli$24.00
pork sausage / broccoli di ciccio / red onions / pecorino
- Funghi$25.00
bianca / spinach / shallots / garlic / cremini mchrooms / taleggio
- Zucchini e Ricotta$25.00
bianca / summer squash/ pecorino / ricotta/ pesto/lemon oil/ garlic
SECONDI 4
- Vina’s Burger$24.00
grass-fed beef/ taleggio cheese/ caramelized onions/tomatoes/lettuce/ fries/ spicy calabrian aioli/ sesame brioche bun
- Polenta Tartufata$28.00
polenta / local foraged mushrooms / mascarpone cheese / farm egg / moliterno tartufato / kale / crispy brussel sprouts
- Halibut$37.00
halibut/ riso selvatico/ snowpeas/ artichokes/ salsa verde
- Braised Short Rib$42.00
braised short rib/ barley/ cauliflower/ cipollini onions/apricot 10 years old aceto balsamico
How these prices compare
Based on 158 menus with 12,167 priced items from Italian restaurants in California, the median menu item costs $19.19, and half of all items are priced between $12.00 and $28.00.
At Vina Enoteca the median listed price is $24.00, higher than the typical $19.19 for Italian restaurants in California.
| Item | On menus | Typical price |
|---|---|---|
| Tiramisu | 40% | $10.40 |
| Caesar Salad | 34% | $13.00 |
| Bruschetta | 30% | $12.47 |
| Lasagna | 27% | $24.00 |
| Garlic Bread | 26% | $6.00 |
| Cannoli | 25% | $9.95 |
Typical prices are calculated from 158 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated April 2026). Allergen information is not included – please ask the restaurant.